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LOCATION: Recipes >> Cookies Bar >> Blonde Brownies

Print this Recipe    Blonde Brownies

1 stick butter or margarine
1 cup brown sugar
1 egg
1 teaspoon vanilla
2 tablespoons milk
1 cup flour
1/2 teaspoon baking powder
1/8 teaspoon baking soda
pinch salt
1 cup chocolate chips (6 - 8 oz)
1/2 cup chopped walnuts

Cream the sugar and butter, beat the egg, vanilla and milk in.
Stir in the dry ingredients, then add the chocolate chips and nuts.
Spread in a "brownie-size" pan (greased and floured) and bake 20
to 25 minutes at 350 degrees. (Careful not to overbake!)

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