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LOCATION: Recipes >> Cookies Bar >> Butterscotch 01

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Butterscotch Bars

1/2 cup butter
2 cups brown sugar
2 lg eggs
1 tsp vanilla
2 cups flour
2 tsp baking powder
1 cup coconut, shredded
1 cup walnuts, chopped

Preheat oven to 350F. In a 2-quart saucepan melt butter over low
heat. Remove from heat; stir in brown sugar. Add eggs, one at
a time, beating well after each addition. Stir in vanilla. Stir
together flour and baking powder, and the 1/4 tsp salt. Add to
brown sugar mixture with coconut and nuts; mix well. Spread in
greased 15 1/2 X 10 1/2 X 1-inch baking pan. Bake for about 30
minutes. Cut into bars while warm; remove from pan when cool.

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