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LOCATION: Recipes >> Cookies Bar >> Butterscotch 02

Print this Recipe    Butterscotch 02

Butterscotch Brownies

1 cup brown sugar (packed)
1/4 cup cooking oil
1 egg
1 tsp. vanilla
two-thirds cup sifted cake flour
1 tsp. baking powder
1/2 tsp. salt
1/2 cup chopped walnuts
1/2 cup butterscotch chips
2/3 cup sifted cake flour

Oven at 350 degrees. Grease an 8 inch pan (I double the recipe and
use a 9 X 12 pan). Combine sugar, oil, egg and vanilla and beat
well with a spoon or electric mixer on low speed. Sift dry ingredients
together into mixture and blend well. Blend in nuts and butterscotch
chips. Spread in pan and bake 25 min. or until top springs back.
Cut into squares while warm.

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