
LOCATION: Recipes >> Cookies Bar >> Butterscotch 03
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Butterscotch 03
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Butterscotch Bars
4 oz butter 2 cups packed brown sugar 2 eggs 1 tsp vanilla 2 cups flour 1 cup coconut 1 cup chopped walnuts
In a saucepan melt butter over low heat. Remove from heat; stir in brown sugar. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Stir together flour, baking powder and 1/4 tsp salt.
Add to brown sugar mixture with coconut and nuts; mix well. Spread in greased Swiss roll tin. Bake at 350 F. about 25 mins. Cut into bars while warm; remove from pan when cool.
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