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LOCATION: Recipes >> Cookies Bar >> Granola Bars 10

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Granola Bar Cookies

1 1/2 cups grape jelly or jam
1 tablespoon lemon juice
2 cups fresh or frozen blackberries or raspberries
2 cups chopped walnuts
2 1/2 cups all purpose flour
1 cup brown sugar, firmly packed
1 teaspoon baking soda
1 1/2 teaspoons salt
3 cups rolled oats
1 1/2 cups melted butter

Heat oven to 325. Grease 13x9x2 pan. Combine grape jelly and lemon
juice in small saucepan. Heat, stirring occasionally, to combine
lemon juice with jelly. Remove from heat. Stir in blackberries
and walnuts. Set aside. Combine flour, brown sugar, baking soda,
salt, and oats. Pour melted butter over flour mixture. Toss until
crumbly. Reserve 2 cups flour mixture. Press remaining flour mixture
in bottom of prepared pan to form a crust. Pour jelly mixture over
crust. Sprinkle reserved crumb mixture over top. Bake at 325 for
35 to 40 minutes, until golden brown. Cool thoroughly. Cut into 24
squares.

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