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Granola Bars

1/2 cup light corn syrup
3 tablespoons butter
2 cups granola cereal
3/4 butterscotch flavored chips
1/2 cup dried apple pieces
1/2 cup chopped salted peanuts
1/2 cup raisins

In 1 quart saucepan combine corn syrup and butter. Cook over medium
heat, stirring occasionally, until butter is melted (4-7 minutes).

Meanwhile, in large bowl stir together all remaining ingredients.
Pour corn syrup mixture over cereal mixture; toss to coat well.

Press mixture into greased 9-inch square pan. Cover; refrigerate
at least 2 hours or until set. Cut into bars.

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