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Lemon bars

3 eggs
1/3 cup butter
1 package lemon cake mix
1/2 teaspoon baking powder
1/4 teaspoon salt
2 teaspoons lemon zest
1/4 cup lemon juice
Confectioner's sugar (optional)

preheat oven to 350 degrees. Mix 1 egg, butter and cakemix until
crumbly. Reserve 1 cup of mixture. Pat remaining mix into a 13x9x2
or 9x9x2 pan. Bake 15 minutes.

Beat 2 egss, sugar, baking powder, salt, peel and juice until light
and foamy. Pour over hot crust. Sprinkle with reserved crumbs.
Bake 15 minutes. Sprinkle with confectioner's sugar if desired.
Let cool, cut into bars.

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2 of 2 people found the following review helpful:
Taste: Ease of Prep: Appearance:
GRRREAT Lemon Bars, October 31, 2006 - 09:58 AM
Reviewer: Amy Fimon from Maple Grove, MN USA
I absolutely loved them. Easy to prepare!

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