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LOCATION: Recipes >> Cookies Bar >> Lemon Bars 04

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LEMON BARS

1 cup flour
1/2 cup firmly packed brown sugar
1/4 cup granulated sugar
1/2 cup reduced fat butter substitute, cold
1 cup old fashioned or quick-cooking oats, uncooked
1 pkg. (8 oz) fat free cream cheese, softened
1 egg
1/4 cup lemon juice
1 T. grated lemon peel

Mix flour and sugars; cut in butter substitute until mixture
resembles course crumbs. Stir in oats. Reserve 1 cup of the crumb
mixture. Press remaining crumb mixture onto bottom of 9-inch square
baking pan that has been sprayed with nonstick cooking spray. Bake
at 350 for 20 minutes. Beat cream cheese until smooth. Add egg,
juice and peel, mixing until blended. Pour over crust, sprinkle
with reserved 1 cup crumb mixture.

Bake at 350 for 25 minutes. Cool. Cut into bars or triangles.

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