LOCATION: Recipes >> Cookies Bar >> Molasses Ginger
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Molasses Ginger
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Molasses-Ginger Bars
1/2 cup butter
1/2 cup brown sugar
1/2 cup molasses
1 lg egg
1 1/2 cup flour
1 1/2 tsp baking powder
1 tsp ground ginger
1/2 tsp salt
1/4 tsp baking soda
1/3 cup water
1/2 cup raisins
Preheat oven to 350F. In a mixing bowl, cream together the softened
butter and brown sugar till mixture is light and fluffy. Add
molasses and egg; beat well. Thoroughly blend flour, baking powder,
ginger, salt and baking soda. Add dry ingredients to creamed mixture
alternately with water; mix well. Stir in raisins. Pour mixture
into greased 13 X 9 X 2-inch baking pan. Bake for 20 to 25 minutes.
Cool thoroughly; sift powdered sugar on the top and cut into bars.
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