LOCATION: Recipes >> Cookies Bar >> Raspberry Squares 02
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Raspberry Squares 02
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Raspberry Squares
1 cup / 250 ml flour
1/2 cup / 125 ml butter or margarine
1 tsp / 5 ml baking powder
1 egg beaten with
1 tsp / 5 ml milk
1 cup / 250 ml white sugar (topping)
1 tsp / 5 ml vanilla (topping)
1 1/2 cup / 375 ml flaked coconut (topping)
3 Tbsp / 45 ml soft butter (topping)
1 egg, beaten (topping)
Mix first flour, butter, baking powder egfgs and milk and press in
9" (22 cm) square pan, up sides a bit. Spread with raspberry jam.
Mix topping ingredients together and spread.
Bake at 350F (180 C) for 1/2 hour.
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