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LOCATION: Recipes >> Cookies Bar >> Toffee Graham Bars 02

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Graham Cracker Cookies

1 cup reduced fat margarine
1/2 cup sugar
chopped walnuts
chocolate chips

Line jelly roll pan with graham crackers. Combine margarine and
sugar in saucepan. Heat to boiling and boil 2 minutes. Remove from
heat and pour over crackers. Sprinkle chopped walnuts over this.
Bake 10 minutes at 350 degrees. Remove from oven and turn off. Let
cool 2 minutes and sprinkle chocolate chips over top. Return to
oven long enough to melt chips. Swirl chocolate over top. Coll 5
minutes and cut into squares.

These bars taste just like English Toffee bars. The key is to make
sure that all the edges of the crackers are touching when you pour
the margarine mixture over it. You may need to adjust a little
bit. This way, when you bake the bottom layer, it forms a crispy
crust.

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