LOCATION: Recipes >> Cookies Brownie >> Blondies 16
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Blondies 16
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Blonde Brownies
2 2/3 cup flour
2 1/2 tsp. baking powder
1/2 tsp salt
2/3 cup butter
2 cups brown sugar
4 eggs
12 oz pkg. chocolate chips (optional)
1/2 cup chopped nuts (optional)
Sift together flour and baking powder and set aside. Melt the
brown sugar, butter and salt in a saucepan and let cool. Beat the
eggs and add to the cooled brown sugar mixture. Add the brown
sugar mixture to the flour and baking powder mixture bowl and mix
thoroughly. Spread the mixture into a greased 9 x 13 inch oblong
pan. Bake for 25-30 minutes at 350 degrees.
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