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Print this Recipe    Double Chocolate

Double Chocolate Brownies

4 oz unsweetened chocolate
1 cup chocolate Chips
1 cup butter
4 eggs
2 cup sugar
2 ts vanilla
1 cup flour
1/2 ts salt
1 ts baking powder
2 cups miniature marshmallows
1 cup walnuts, chopped

Preheat oven to 350F. Butter a 9"x13" baking dish. Melt together
the chocolate squares and chips, and butter. Cool. Beat together
eggs, sugar and vanilla. Beat in chocolate mixture. Mix flour, salt
and baking powder. Stir into batter. Add marshmallows and walnuts.
Pour into pan. Bake 40-45 minutes. Do not overcook. Brownies will
become firm when cool. Makes 30-36 squares.

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