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Apple Brown Betty
4 cups small bread cubes (1/2") 1/2 cup butter/margarine, melted 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg 1/8 teaspoon salt 3/4 cup brown sugar, firmly packed 4 cups cooking apples, peeled,chop
Mix bread cubes with butter, cinnamon, nutmeg, salt and brown sugar. Arrange in alternate layers with apples in crockpot. Cover and cook on high for 1 1/2 to 2 1/2 hours or until apples are tender. Serve warm with cream, hard sauce or ice cream. Makes 4 to 5 servings.
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