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LOCATION: Recipes >> Crockpot >> Apple Ginger Crumble

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APPLE AND GINGER CRUMBLE

4-5 cooking apples, peeled and sliced
1/2 cup brown sugar, firmly packed
1/2 cup flour
3/4 cup rolled oats
1/2 tsp ground ginger
1/2 tsp ground nutmeg
75g butter

Lightly butter the crockpot and place apple slices on the base.
Combine sugar, flour, rolled oats, ginger and nutmeg and cut in
butter, using a pastry blender or knife. Sprinkle this mixture over
the apples. Cover and cook on Low or Auto 5-6 hrs.

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