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Apple Pork Curry
2 lb lean pork, cut into, 1/2" Cubes
1 apple, peeled and chopped
1 small onion, chopped
1 clove garlic, crushed
1 tsp concentrated chicken broth
1 Tbsp curry powder
1/8 tsp cinnamon
2 tsp ground ginger
1/2 tsp salt
1/2 cup orange juice
In slowcooker, combine the above ingredients. Cover and cook on
low 5 or 6 hours or until pork is tender. (I have had to let this
cook as long as 11 hours before - still turns out great...) Turn
pot on high. In a measuring cup, combine 2 Tbsp cornstarch and 2
Tbsp cold water. Stir into pork mixture. Cover and cook until
thick. Serve over rice and pass around peanuts, coconut, raisins,
and chutney as condiments.
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Apple Pork Curry