LOCATION: Recipes >> Crockpot >> Apricot Pears
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Apricot Pears
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APRICOT-GLAZED PEARS
6 ripe, firm fresh pears
1 c apple juice
1 t vanilla
1 tb butter
1 cinnamon stick
12 oz. jar apricot preserves
Peel pears, leaving them whole with stem intact. Place in slow
cooker. Add apple juice, vanilla, butter and cinnamon stick. Cook
on high for 3-4 hours.
Remove pears with slotted spoon. Place in individual dessert
dishes. Heat apricot preserves in small saucepan until melted.
Top each pear with preserves sauce. Serve 6
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