LOCATION: Recipes >> Crockpot >> Bbq Nc Pork 03
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Bbq Nc Pork 03
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NORTH CAROLINA PORK BARBEQUE
3 to 4 pounds pork butt, shoulder or blade roast
15 ounce can whole tomatoes
1/2 cup vinegar
1 medium onion, sliced
2 tablespoons Worcestershire sauce
1 tablespoon sugar
2 teaspoons crushed red pepper flakes
2 teaspoons salt
1 teaspoon black pepper
Combine all ingredients in crock. Cover and cook on:
Low for 10 hours
High for 5 hours
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