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LOCATION: Recipes >> Crockpot >> Bean Dip 04

Print this Recipe    Bean Dip 04

Refried Bean Dip

1 can refried beans, (20-oz.)
1/4 teaspoon salt
1 cup shredded cheddar cheese
2 tablespoons bottled taco sauce
1/2 cup chopped green onions
Tortilla chips

In slow-cooking pot, combine beans with cheese, onions, salt, and
taco sauce. Cover and cook on low for 2 to 2 1/2 hours. Serve hot
from the pot. Dip tortilla chips into mixture.

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