Recipe Cottage


LOCATION: Recipes >> Crockpot >> Beef Beans 04

Print this Recipe    Beef Beans 04

Arizona Chuck Wagon Beans

1 pound dried navy or pinto beans
6 cups water
1/4 pound salt pork, diced
1 large onion, chopped
1 clove garlic, minced
1 large green bell pepper, chopped
1 1/2 pounds chuck steak, cubed
1 1/2 teaspoons salt, or to taste
1/2 teaspoon oregano, crumbled
1/4 teaspoon red pepper
1/4 teaspoon ground cumin
8 ounces tomato sauce

Pick over beans and rinse well. Combine beans and water in a large
kettle. Bring to boiling; cover; cook 2 minutes. Remove from heat
and let stand 1 hour then pour into slow cooker. Brown salt pork
in a large skillet; remove with a slotted spoon to cooker; saute
onion, garlic and green pepper in pan drippings; remove with
slotted spoon to cooker. Brown beef, a few pieces at a time in
pan drippings; remove to cooker with slotted spoon; stir in salt,
oregano, red pepper, cumin and tomato sauce. Add more water, if
necessary to bring liquid level above beans. Cook on low for 10
hours or on high for 6 hours, or until beans are tender.


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.

  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Sauces & Dressings
  Special Diets
  Soups & Salads
  Grains & Vegetables
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.