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LOCATION: Recipes >> Crockpot >> Beef Cabbage Hotpot

Print this Recipe    Beef Cabbage Hotpot

GROUND BEEF, RICE, AND CABBAGE HOT POT

1 lb. ground beef
1 cup finely chopped onion
2 garlic cloves, minced
6 cups chicken broth
1/2 cup ketchup
3 cups finely chopped or shredded cabbage
1 cup long-grain white rice
1 1/2 cups frozen corn kernels
2 carrots, peeled and sliced
2 tsp. dried thyme
1 bay leaf
1/4 tsp. black pepper
Salt to taste

In large skillet, brown ground beef and onion, till meat is brown
and onion is tender, stirring frequently. Drain. Transfer meat
mixture to crockpot. Add all remaining ingredients. Stir to mix
well. Cover and cook on LOW setting 5 1/2 to 6 hours. Remove bay
leaf.

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