Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Crockpot >> Beef Stew 04

Print this Recipe    Beef Stew 04

Beef Stew

Cut into bite size pieces any vegetables you like, mainly, pot.
carrots, onions, celery, etc.

Purchase the least expensive piece of beef or chicken if you prefer
and cut it into bite size pieces, removing most of the fat and
marbling.

Put it all mixed up into a crock pot with 1 can of Golden Cream of
Mushroom Soup and 1 can of plain tomato soup, and about 1/2 to 1
can of cold water. Cook 5-8 hurs. on slow or med., and you may
not want to use any seasonings until after the first time. Other
than a little pepper, that is all I have ever needed to add.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.