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LOCATION: Recipes >> Crockpot >> Bread Pudding 06

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Bread Pudding

4 cups small bread cubes (1/2")
1/2 cup butter/margarine, melted
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/8 teaspoon salt
3/4 cup brown sugar, firmly packed
4 cups cooking apples, peeled, chopped

Mix bread cubes with butter, cinnamon, nutmeg, salt and brown sugar.
Arrange in alternate layers with apples in crockpot. Cover and cook
on high for 1 1/2 to 2 1/2 hours or until apples are tender. Serve
warm with cream, hard sauce or ice cream. Makes 4 to 5 servings.

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