
LOCATION: Recipes >> Crockpot >> Chicken Divan
 |
 |
 |
Chicken Divan
|
 |
 |
 |
CHICKEN DIVAN A'LA CROCKPOT
2-3 c. cooked, cut up chicken 1/2 sm. onion, chopped 1 (10 3/4 oz.) can cream of chicken soup 1/3 c. mayonnaise 3 tbsp. flour 2 celery stalks, cut up 1 (10 oz.) pkg. frozen broccoli cuts 1/2 tsp. curry powder 1 tbsp. lemon juice Hot buttered noodles
In medium bowl, thoroughly combine all ingredients except noodles. Pour into lightly greased crockpot. Cover and cook on low setting 6-8 hours or on low setting 2-3 hours. Serve over hot buttered noodles. Makes about 2 quarts. Hint: I add carrots (raw, cut up) and more broccoli, sometimes. You can double this recipe. You can also add some chicken broth if too thick.
|
 |
 |
  |
 |
 |
 |
 |

Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|