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Crock Pot Chicken
1 chicken
2 carrots, sliced thinly
2 md onions, sliced thinly
2 celery stalks with leaves, chopped
1 1/2 ts salt
1/2 ts black pepper
16 oz chicken broth
2 c water
1 ts basil, crushed
2 1/2 tb italian seasonings mixture
In a slow cooker, put in half of the chicken broth. Place half of
the carrots, celery and onions in the bottom. Place the chicken
(back side down) in the slow cooker. Add remaining broth, vegetables,
salt and pepper, basil and Italian seasonings (if used). Place lid
on cooker and cook on LOW heat for 7-10 hours or HIGH heat for 2
1/2 to 3 1/2 hours. Serves four.
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Chicken 07