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SEARCH RECIPES: LOCATION: Recipes >> Crockpot >> Chicken 42    Chicken 42 Southwestern Chicken 2 cans whole kernel corn, drained 1 can black beans, rinsed and drained 16 oz jar chunky salsa, divided 6 boneless skinless chicken breast halves 1 cup shredded Cheddar cheese Combine the corn, black beans, and 1/2 cup of the salsa in a slow cooker. Top with chicken; pour the remaining salsa over chicken. Cover and cook on High for 3-4 hours, or on Low for 7-8 hours, or until meat juices run clear. Sprinkle with cheese; cover until cheese is melted, about 5 minutes. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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