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Print this Recipe    Chicken 45

Asian-style Chicken

6 whole chicken legs
1/2 cup soy sauce
1/4 cup packed light brown sugar
1 clove garlic, crushed
8 oz can tomato sauce

Rinse chicken and pat dry with paper towels. Place chicken in a
slow cooker. In a medium bowl, combine soy sauce, brown sugar,
garlic, and tomato sauce. Pour sauce over chicken. Cover and cook
on LOW about 5 hours or until chicken is tender.

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4 of 6 people found the following review helpful:
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We loved it!, March 14, 2004 - 09:49 PM
Reviewer: Anonymous from Grand Rapids, MI USA
I made it for my family and the neighbors. We all thought it was as good as any similar Oriental dishes we have eaten in Oriental restaurants!

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