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LOCATION: Recipes >> Crockpot >> Cornish Hens 03

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Cornish Hens with Salsa Fresca

3 Cornish game hens, cut in half
1/2 teaspoon salt
1/4 teaspoon ground pepper
1/4 teaspoon seasoned salt
3 cloves garlic, cut in half

3 medium tomatoes, chopped
3 green onions, chopped
1/4 cup coarsely chopped fresh cilantro
2 tablespoons chopped fresh parsley
1 jalapeno pepper, finely chopped
1/4 teaspoon salt

Rinse hens and pat dry with paper towels. Season hens with salt,
pepper, and seasoned salt. Insert a piece of garlic in cavity of
each hen. Place hens in a slow cooker. Cover and cook on LOW 5 to
5 1/2 hours or until hens are tender.

Meanwhile, prepare salsa: Combine all ingredients in a small bowl
and refrigerate several hours for flavors to blend. Serve salsa
with hens.

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