
LOCATION: Recipes >> Crockpot >> Cottage Ham
 |
 |
 |
Cottage Ham
|
 |
 |
 |
SPICY CROCKPOT COTTAGE HAM (PORK BUTT)
2 to 2 1/2 lb. smoked boneless pork shoulder butt 2 c. water 6 whole cloves 4 whole peppercorns 1 stalk celery, cut up 1 carrot, peeled and sliced
Put all ingredients in crockpot. Cover and cook on LOW heat 6 to 8 hours or HIGH 3 to 4 hours. Drain and serve.
|
 |
 |
  |
 |
 |
 |
 |

Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|