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Print this Recipe    Ham Pork Loaf

Ham and Pork Loaf

1 pound cooked ham ground
1 1/2 pounds ground raw pork
1 egg
1 cup bread crumbs
3/4 cup milk

Mix and form into a loaf, place in crockpot.

Glaze:

1 cup brown sugar
1/2 cup white vinegar
1/2 cup water
1/2 tsp. dry mustard

Mix glaze ingredients well and pour about 1/2 over the loaf. Cook
until done then remove loaf from crockpot. Mix remaining glaze with
some of the glaze from the crockpot and pour over the loaf and
serve some on the side.

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