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LOCATION: Recipes >> Crockpot >> Hamburger Soup 05

Print this Recipe    Hamburger Soup 05

Hamburger Soup

1 1/2 pounds lean ground beef
1 medium onion, chopped
1 cup sliced pared carrots
1 cup sliced celery
1 cup sliced cabbage
6 oz can tomato paste
2 teaspoons Worcestershire sauce
3 cups beef broth

In skillet, brown ground beef; drain. Add onion, carrots, celery,
and cabbage. Combine tomato paste, Worcestershire sauce, and beef
broth. Add to Crock-Pot and stir to blend. Cover and cook on Low
setting for 8 to 10 hours or on High setting for 3 to 4 hours.

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