 |
 |
Bbq Meatballs Yield: 4 servings
2 lb ground beef 1 lb bulk pork sausage 1 sm onion, finely chopped 1 c milk 1 egg, lightly beaten 2 c dry bread crumbs 2 ts salt 1/2 ts pepper 1/2 ts allspice
1 tb oil 1/4 c onion, minced 8 oz tomato sauce 1 tb lemon juice 1 tb brown sugar 1 1/2 ts sugar 1 ts Worcestershire sauce 1/2 ts dry mustard 1/2 ts salt 1/8 ts pepper
Combine beef, pork, onion, milk, egg, bread crumbs, salt, pepper and allspice. Form into 1" balls. Cook in a single layer in a 350 degree oven for about 20-30 minutes or until browned. Remove and drain.
Cook onion in oil till tender. Add remaining ingredients. Simmer 10 minutes. Place meatballs in a crock pot. Pour sauce over and keep warm.
|
 |