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SEARCH RECIPES: LOCATION: Recipes >> Crockpot >> Porkchops 11    Porkchops 11 Crockpot Pork Chops 6 thick pork chops (1" or more) flour for dredging 3 teaspoonscloves garlic, crushed 1 can stewed tomatoes 1 can mushrooms, drained 1 can mushroom soup, undiluted garlic salt Dredge pork chops in flour, salt and pepper, and place in crockpot. Add remaining ingredients and cook on low all day, 5-6 hours or until pork chops are tender. Serve over buttered noodles or mashed potatoes. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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