
LOCATION: Recipes >> Crockpot >> Ribs 04
 |
 |
 |
Ribs 04
|
 |
 |
 |
Crockpot Mexican Style Short Ribs
4 lb beef short ribs 1/4 c chopped green pepper 10 1/2 oz can beef consomme 1 1/4 oz pkg. Taco seasoning mix
In a large skillet or crock-pot with browning unit, brown short ribs; pour off excess fat. Mix beef consomme with dry taco mix; add green pepper. In crock-pot pour sauce over the ribs. Cover and cook on low for 6 to 8 hours. Makes 5-6 servings.
|
 |
 |
  |
 |
 |
 |
 |

Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|