LOCATION: Recipes >> Crockpot >> Ribs 06
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Ribs 06
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CROCKPOT SPARERIBS
4 lbs country spareribs
1 tbsp soy sauce
15 oz can tomato soup or sauce
1 tsp celery seed
1/3 c cider vinegar
1 tsp salt (optional)
1/2 c brown sugar
1 tsp chili powder
Layer ribs in pot. Combine all other ingredients and pour over
ribs. Cook on medium or low heat for 6 to 8 hours. Serves 6.
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