LOCATION: Recipes >> Crockpot >> Ribs 14
|
 |
|
Ribs 14
|
|
|
|
Chinese Style Country Ribs (Crockpot)
1/4 cup soy sauce
1/4 cup orange marmalade
2 tablespoons catsup
1 clove garlic, crushed
3 lbs country style spareribs
Combine soy sauce, marmalade, catsup and garlic. Brush on both
sides of ribs. Place in Crockpot. Pour remaining sauce over all.
Cover and cook on Low for 8-10 hours.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
