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LOCATION: Recipes >> Crockpot >> Skillet Custards

Print this Recipe    Skillet Custards

Fry Pan Custards
Yield: 4 Servings

2 eggs
1/2 ts vanilla
1/8 ts salt
1 1/2 c milk
4 T sugar
nutmeg

Beat eggs and add salt, sugar, vanilla, and milk. Strain into
custard cups and sprinkle with grated nutmeg. (fresh is best). Cover
each cup with foil and place in electric fry pan in 3/4 inch water.

Bring water to boil and simmer at 250 about 10-12 minutes. (This
is dependant on accuracy of thermostat on fry pay). Test with a
knife and remove custards when it comes out clean.

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