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SEARCH RECIPES: LOCATION: Recipes >> Crockpot >> Squash Casserole    Squash Casserole Squash Casserole 4 eggs, beaten 1/2 c. oil 1 c. biscuit mix 4oz can chopped chili peppers with juice 1 medium onion, chopped 1 clove garlic, minced 2 c. shredded cheese 4 c. sliced squash (zucchini and crookneck yellow squash) Combine eggs, oil and biscuit mix. Stir in peppers, onion, garlic, and half the cheese. Stir in squash. Put in 9 x 13 pan Bake at 350 for 40 min. Sprinkle remaining cheese on top and bake for 5 more minutes. Yummy and great for leftovers too!! UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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