LOCATION: Recipes >> Crockpot >> Steak 04
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Steak 04
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Crockpot Teriyaki Steak
2 1/2 lb boneless chuck steak
2 tb oil
1 t ground ginger
1/2 c soy sauce
1 tb sugar
1 clove garlic crushed
Cut steak into 1/8-inch thick slices. Combine remaining ingredients
in a small bowl. Place meat in a crock-pot. Pour sauce over. Cover
and cook on low for 6 to 8 hours. Serve with rice.
Makes 5-6 servings.
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