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SEARCH RECIPES: LOCATION: Recipes >> Crockpot >> Stewed Rabbit    Stewed Rabbit Crockpot Stewed Rabbit Yield: 6 servings 2 rabbits, cut in pieces salt pepper 1 can tomato sauce, 15 ozs. 1 can tomatoes, 28 ozs. 1 onion, chopped 1/4 ts rosemary, ground 1 c dry white wine Salt and pepper rabbit pieces and place in removable liner. Add other ingredients. Place liner in base. Cover and cook on low 7-8 hours. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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