Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Crockpot >> Stuffing Balls

Print this Recipe    Stuffing Balls

CORN STUFFING BALLS

1/2 cup chopped celery
1 onion, chopped
1 can cream-style corn
1/4 cup water
1/8 tsp. pepper
1 tsp. poultry seasoning
8 oz pkg herb-seasoned stuffing mix
2 slightly beaten eggs
1/4 cup melted butter or margerine

In mixing bowl, combine celery, onion, corn, water, pepper, poultry
seasoning, stuffing mix, and eggs. Shape into 7 or 8 balls. Place
in crockpot. Pour butter over. Cover and cook on LOW for 3 to 4
hours. Serve with meats or roasts.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.