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SEARCH RECIPES: LOCATION: Recipes >> Crockpot >> Sw Pot Casserole    Sw Pot Casserole Coconut-Pecan Sweet Potatoes Yield: 4 servings 2 lb sweet potatoes, peeled, mashed 1/3 c brown sugar, packed 1/4 c margarine or butter, melted 1/4 c coconut 1/4 c broken pecans, toast 1/4 ts ground cinnamon 1/4 ts coconut flavoring 1/4 ts vanilla Toasted coconut, opt In a 3-1/2 qt slow cooker, combine potatoes, sugar, margarine, coconut, pecans and cinnamon. Cover, cook on LOW for 6 to 8 or on HIGH for 3 to 4 hours. Stir in coconut flavoring and vanilla. Sprinkle with toasted coconut if desired. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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