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Print this Recipe    Winter Chutney

Winter Chutney

3 pears, peeled, seeded and cut into chunks
1 c dried fruit bits, apples, apricots, etc
2 tb sliced green onion
2 tb lemon juice
1 c sugar
1 t grated lemon peel
1/4 ts crushed red-pepper flakes
1 1/2 ts crystallized ginger, slivered

Combine in crockpot, all ingredients. Covet and cook on Low 3-4
hours. Cool; makes approx 3 C chutney. Great for duck, chicken
and pork as a side dish.

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