Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Desserts Cheesecake >> Bavarian Apple

Print this Recipe    Bavarian Apple

BAVARIAN APPLE CHEESECAKE

1/3 cup sugar
1/3 cup butter or margarine
1 tablespoon solid shortening
1/4 teaspoon vanilla
1 cup flour
1/8 teaspoon salt

4 cups apples, peeled, cored, and sliced
16 ounces cream cheese, softened
1/2 cup sugar
1/2 teaspoon vanilla
2 eggs

1/3 cup sugar
1 teaspoon ground cinnamon
1/3 cup sliced almonds

In medium mixer bowl, beat sugar, margarine, shortening, and vanilla
on medium speed of electric mixer til combined. Blend in flour and
salt until crumbly. Pat onto the bottom of a 9" springform pan.
Set aside.

Place apple slices in a single layer in a shallow baking pan.
Cover with foil. Bake in a 400 oven for 15 minutes.

Meanwhile, in a large mixer bowl, beat the cream cheese, sugar and
vanilla until fluffy. Add the eggs, all at once, beating on low
speed just until combined. Pour into dough-lined pan. Arrange warm
apple slices on top of filling. Combine the remaing sugar and
cinnamon. Sprinkle, with the almonds, on top of the warm apples.
Bake, at 400 for 40 minutes or until golden. Cool. Remove sides
and place cake on serving platter. Cover, chill 4-24 hours before
serving.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.