Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Desserts Cheesecake >> Pumpkin Marble 04

Print this Recipe    Pumpkin Marble 04

Pumpkin Marbled Cheesecake

1 1/2 cups gingersnap crumbs
1/2 cup pecans, chopped finely
5 tbsp melted butter

16 oz cream cheese
3/4 cup sugar
3 eggs
1 tsp vanilla extract
1 cup canned or home prepared pumpkin
3/4 tsp cinnamon
1/4 tsp ground fresh nutmeg

In a small bowl, stir together crumbs, pecans and melted butter
until well combined and wet. Press the crumb mixture evenly into
the bottom and 2/3 the way up the sides of a buttered 9-inch
springform pan. Place the pan on a cookie sheet and bake at 350
degrees F. for 10 minutes.

In a large mixing bowl, combine cream cheese, sugar, and vanilla.
Using an electric mixer, beat until smooth but DO NOT OVERBEAT or
you will get Grand-Canyon sized cracks during baking. Add the eggs
one at a time, beating until incorporated after each. Remove 1 cup
of this batter and save for later. Add the remaining sugar, pumpkin
and spices and mix until incorporated and the mixture's color looks
uniform. Pour the cream cheese mixture and the pumpkin mixture
alternately into the crust and swirl around with a knife to obtain
the marbled effect.

Bake at 350 degrees F. for 15 minutes. Without opening the oven
door, reduce the heat to 200 degrees F. and bake for 70 minutes or
until the center no longer looks wet and shiny. Remove the cake
from the oven and run a thin knife blade around the inside edge
of the pan. Turn the oven off and put the cake back in for another
30 minutes. Allow to cool at room temperature and chill overnight.
Makes 12 to 18 slices

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.