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LOCATION: Recipes >> Desserts Cheesecake >> Pumpkin 27

Print this Recipe    Pumpkin 27

Pumpkin Layer Cheesecake

2 8-oz pkg cream cheese
1/2 cup sugar
1/2 tsp vanilla
2 eggs
1/2 cup canned pumpkin
1/2 tsp cinnamon
Dash of ground cloves and nutmeg
1 graham cracker crust

Mix cream cheese, sugar, and vanilla on med. speed until well
blended. Add eggs, mix until blended. Place one cup of this mix
into different med. bowl. Stir Pumpkin and spices into the one
set aside cup.

Pour remaining plain batter into crust, top with pumpkin batter.
Bake at 350 for 35-40 minutes or until center is almost set. Cool
and then refrigerate for 3 or more hours.

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