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LOCATION: Recipes >> Desserts Frozen >> Brownbread Icecream 05

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Brown Bread Ice Cream

1 gallon vanilla ice cream
1 cup crushed almonds
1 cup bread crumbs
1/2 cup dark brown sugar
1/2 cup Bailey's Irish cream

Toast the almonds, brown bread crumbs and brown sugar at 350-degrees
for 15 minutes.

Add the mix to the vanilla ice cream add Bailey's on top.

Serve with caramel sauce and whip cream.

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