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SEARCH RECIPES: LOCATION: Recipes >> Desserts Frozen >> Cucumber Icecream    Cucumber Icecream Cucumber Ice Cream 2 cups cucumber pulp and juice 5 cups heavy cream, lightly whipped 3/4 cup sugar 3/4 teaspoon salt Peel cucumber, slice in half, remove seeds, and then chop into small pieces. Puree chopped cucumber in an electric blender on med. speed. Combine cucumber puree, lightly whipped cream, sugar and salt. Churn-freeze. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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