Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Desserts Frozen >> Granita 01

Print this Recipe    Granita 01

Coffee Granita

1 pint very strong coffee
4 ounces caster sugar

While the coffee is hot, dissolve the sugar in it. Leave it to go
cold.

Pour cold coffee into a freezable thing and freeze. Check it after
1 hour. When ice has formed for 2-3 inches around the edges, stir
with a fork to distribute the crystals. Don't beat it like ice
cream. Freeze for another half-hour or so, repeat until it's all
frozen.

The point of granita is that it is NOT smooth, so don't beat it
till it is. Serve with double or whipped cream.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.