Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Desserts Frozen >> Icecream Bars

Print this Recipe    Icecream Bars

LOW-FAT FROZEN CHERRY ICE CREAM BARS

1 cup graham cracker crumbs
1/4 cup walnuts, chopped
3 Tbsp. cherry jam
2 tsps. granulated sugar
1 tsp. cinnamon

4 cups low-fat or no-fat vanilla frozen yogurt, softened
21 oz. can cherry pie filling

Preheat oven to 350. Prepare a 9" pie pan with cooking spray and
flour; set aside. To prepare crust, combine graham cracker crumbs,
walnuts, jam, sugar, and cinnamon in a mixing bowl. Press into
prepared pan. Bake for 10 minutes. Cool.

Spread ice cream evenly over crust. Freeze until ice cream is hard,
about 4 hours. Spoon cherry pie filling over ice cream; freeze
again until hard, about 3 hours. Cut into squares and serve.

Makes 10 servings.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.